A tropical mojito with a little more "island" feel. We put the lime in the coconut. added a little pineapple juice and sparkling water and shook it all up. It's an easy, cool & refreshing cocktail!
In a cocktail shaker, combine pineapple juice, coconut water, lime juice and rum. You can either serve over ice immediately or chill in refrigerator until your party starts.
Fill 2 tall glasses with ice and divide rum mixture evenly. Add ¼ cup sparkling water to each glass. Garnish with a pineapple wedge & a cherry, if desired. If making a pitcher, add sparkling water just before serving.