BBQ Chicken Pizza square


Homemade pizza is sooo easy & you can make it just the way you like it. Our BBQ Chicken Pizza is chock full of chicken, onions, cheese & your favorite BBQ sauce.
Course Main Course
Cuisine American
Keywords bbq chicken, dinner, pizza, recipe
Prep Time 10 minutes
Cook Time 20 minutes
Heating pizza stone 30 minutes
Total Time 30 minutes
Servings 4 servings
Calories 433 kcal
Author Linda Warren


  • 1 Pizza dough from your local grocery store
  • Corn meal
  • 3/4 cup your favorite pasta sauce
  • 3 Tablespoons barbecue sauce
  • 1 rotisserie chicken chopped
  • 1/2 red onion cut in thin rings
  • 1 tomato chopped
  • 1/2 red or yellow bell pepper cut in thin strips
  • 1 1/2 cups part-skim mozzarella cheese shredded
  • 3/4 cup low-fat cheddar cheese grated


  1. Place pizza stone in oven and preheat oven to 500 degrees. Leave stone in oven for 30 minutes.
  2. Just prior to removing stone from oven, roll out pizza dough into a circle that will fit your stone. Remove stone from oven, be very careful as stone will be extremely hot, and place on top of stove or other heat resistant surface. Sprinkle with corn meal. Place circle of dough very carefully on stone.
  3. Mix pasta sauce and barbecue sauce together and spread over crust, keeping it at least 1/2" away from edge. 

  4. Top with chicken (as much or little as you want), onion rings, tomatoes and peppers. 

  5. Sprinkle with cheeses.

  6. Place back in oven for 20-25 minutes or until cheese is melted and sauce is bubbling.

Recipe Notes

No pizza stone? No problem! Use a cookie sheet with sides. Do not preheat in oven just spread with corn meal and place your crust on the sheet. Continue with directions as stated above.

Nutrition Facts
Amount Per Serving
Calories 433 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 5g 25%
Cholesterol 31mg 10%
Sodium 1475mg 61%
Potassium 356mg 10%
Total Carbohydrates 59g 20%
Dietary Fiber 3g 12%
Sugars 14g
Protein 24g 48%
Vitamin A 23.9%
Vitamin C 33.3%
Calcium 43.3%
Iron 19.6%
* Percent Daily Values are based on a 2000 calorie diet.