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Pecan Pie Martini Shot
These sweet, creamy Pecan Pie Martini Shots are the perfect addition to your holiday party. Real showstoppers with rims of caramel, pecans & whipped cream.
Course
Drinks
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
shots
Calories
225
kcal
Author
Linda Warren
Ingredients
2
oz
Rum Chata
2
oz
Crème de Cacao or Ghiradelli Chocolate
1
oz
vodka
I used Pinnacle Whipped Vodka
Garnish: Caramel syrup
chopped pecans, whipped cream, cinnamon
Instructions
Prepare shot glasses by dipping rims in caramel then in chopped pecans.
Fill a cocktail shaker with crushed ice.
Pour in Rum Chata, crème de cacao and vodka.
Shake well.
Divide between 2 shot glasses.
Garnish with a dollop of whipped cream and a sprinkle of cinnamon.
Nutrition
Calories:
225
kcal
|
Carbohydrates:
26
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Cholesterol:
7
mg
|
Sodium:
17
mg
|
Sugar:
15
g