It's pizza in dip form! This deliciously easy pizza dip has all your favorite pizza toppings - pepperoni, pizza sauce and ooey gooey stretchy mozzarella cheese. It has only 6 ingredients, is gluten-free and can be ready in 30! Perfect for game time or any time.
Using an ungreased 8x8-inch baking dish, spread whipped cream cheese evenly in bottom.
Pour pizza sauce over cream cheese layer.
Top sauce with chopped pepperoni and mozzarella cheese.
Sprinkle on Italian seasoning.
Bake for 30 minutes.
Let rest 5 minutes before serving.
Serve with tortilla chips or pizza dough balls.
To make pizza dough balls: Purchase refrigerated pizza dough or fresh dough from baker. Roll out and cut into about 16-20 pieces then roll into balls. Dip dough balls into mixture of 4 Tablespoons melted butter and ½ teaspoon garlic powder and place on baking sheet. Bake at 400 degrees for 10-12 minutes.