Butternut Squash Mac and Cheese is a delicious and low carb option to everyone's favorite comfort food, mac and cheese. Spiral-cut butternut squash is mixed with a creamy, cheesy sauce with a hint of nutmeg and baked for the perfect winter comfort food.
For keto diets eliminate all-purpose flour and use almond flour. For topping, use only the Parmesan cheese.
For gluten-free diets, use cornstarch in lieu of all-purpose flour and gluten free bread crumbs in place of panko.
Butternut Squash Mac and Cheese https://2cookinmamas.com/butternut-squash-mac-and-cheese/