Maple Brown Sugar Glazed Ham


This is the only ham recipe you'll ever need for Easter! Maple brown sugar glazed ham is the perfect balance between sweet and savory. It's super easy to make, uses simple ingredients, and best of all, comes out fork tender and perfectly caramelized every time.

10-lb. Spiral Ham Maple Syrup Brown Sugar Orange, Zest & Juice Cinnamon, Ginger Nutmeg, Cloves


Step 1 Place spiral ham on foil in roasting pan.


Step 2 Tightly wrap foil around the ham. Bake for 2 hours at 325°F.

Steps 3 & 4 While ham is cooking, combine all ingredients for glaze in a saucepan. Bring to a boil then simmer for 10 minutes.

Step 5 Pour glaze over baked ham.

Step 6 Bake at 275°F uncovered for 20-30 minutes more.

Place on serving plate. Let rest 15 minutes then slice and serve.

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