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Black Eyed Susan Cocktail
Mix up a Black Eyed Susan cocktail and enjoy a summery fruity cocktail with a combination of rum, vodka, and Grand Marnier.
Course
Drinks
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cocktail
Calories
318
kcal
Author
Linda Warren
Ingredients
2
oz
orange juice
2
oz
pineapple juice
1 ½
oz
vodka
1 ½
oz
rum
¾
oz
Grand Marnier or Cointreau
squirt of lime
Garnish: orange or pineapple slice or cherry
Instructions
Mix all ingredients together except for garnish. Stir.
Fill a tall glass with crushed ice and pour in the mixed cocktail.
Garnish the glass with a slice of orange or pineapple and a cherry.
Notes
VARIATIONS
Use only vodka or rum and not both.
Substitute either vodka or rum with bourbon.
Substitute Grand Marnier with St. Germain Elderflower Liqueur.
Add sparkling seltzer, sparkling wine, or champagne.
Nutrition
Calories:
318
kcal
|
Carbohydrates:
20
g
|
Protein:
1
g
|
Fat:
0.2
g
|
Saturated Fat:
0.03
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
4
mg
|
Potassium:
195
mg
|
Fiber:
0.2
g
|
Sugar:
17
g
|
Vitamin A:
116
IU
|
Vitamin C:
34
mg
|
Calcium:
14
mg
|
Iron:
0.3
mg