One Bowl Apple Cake square | 2 Cookin Mamas


This One Bowl Apple Cake is as easy as 1-2-3. Just put all the ingredients in a bowl, mix and bake. It comes out moist, delicious and fills the house with the aromas of apples & cinnamon.
Course Dessert
Cuisine American
Keywords apples, baking, cake, easy recipe, fall recipe
Prep Time 20 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Servings 12 servings
Calories 354 kcal
Author Linda Warren


  • 2 cups sugar
  • 1 cup vegetable oil
  • 3 large eggs
  • 3 cups apples, diced
  • 3 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 2 Tablespoons vanilla extract
  • 1 cup pecans, chopped


  1. Preheat oven to 300 degrees. Grease & flour a bundt pan.
  2. In a large bowl, mix ingredients in order given. Batter will be very thick.
  3. Pour into prepared bundt pan.
  4. Bake 1-1/2 to 1-3/4 hours or until pick in center comes out clean.
  5. Place on wire rack to cool for about 20-30 minutes. You want it to be firm enough to not fall apart when it is inverted. When cool enough remove from pan and place on wire rack to finish cooling completely.
  6. Dust with powdered sugar just prior to serving.
Nutrition Facts
Amount Per Serving
Calories 354 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 2g 10%
Cholesterol 40mg 13%
Sodium 156mg 7%
Potassium 119mg 3%
Total Carbohydrates 63g 21%
Dietary Fiber 2g 8%
Sugars 37g
Protein 5g 10%
Vitamin A 1.6%
Vitamin C 1.9%
Calcium 2.2%
Iron 10.7%
* Percent Daily Values are based on a 2000 calorie diet.