THE RODEO BURGER

2 Cookin Mamas

This Rodeo Burger is the best of all burgers. Not only do you get a delicious and juicy cheeseburger with plenty of barbecue sauce, but you also get a whopping topping of onion rings!

Ingredients: Ground Chuck Salt & Pepper Cheese Buns Onion Rings Barbecue Sauce

Step 1 Salt and pepper ground beef, mixing well.

Step 2 Divide into 4 portions. Form into patties, making sure to mold it enough for the meat to stick together.

Step 3 Make the onion rings. Either packaged frozen ones or check out my homemade air fryer onion rings.

Step 4 Grill hamburgers for about 8 minutes for medium doneness, turning halfway through. When you have a minute left to cooking add a slice of cheese to the top.

To Serve Place cheeseburger on the bottom of a hamburger bun, top with 3 onion rings and place lettuce and a slice of tomato on top half of the bun. Serve with your favorite barbecue sauce.

Check out the full recipe by swiping up!

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