Our healthy, baked Chocolate Mint Doughnuts are rich, chocked full of chocolate, flavored with mint and, get this, pretty darn good for you! Of course, topped with a chocolate glaze and sprinkles just makes them even more irresistible!
Course Snack
Cuisine American
Keywords baked doughnuts, chocolate, donuts, healthy, recipe
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 6 doughnuts
Calories 332 kcal
Author Linda Warren


Chocolate Mint Doughnuts

  • 1 cup flour
  • 1/4 cup Barlean's Greens Chocolate Silk powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup yogurt
  • 1/2 cup Imperial pure cane sugar
  • 1 egg
  • 2 Tablespoons Barlean's Omega Swirl Chocolate Mint Oil
  • 1 teaspoon vanilla
  • 1/2 cup mini chocolate chips (optional)

Chocolate Glaze

  • 1/4 cup chocolate chips
  • 1 Tablespoon Barlean's Butter Flavored Coconut Oil


  • Sprinkles


  1. Preheat oven to 350 degrees. Grease a doughnut baking pan with Barleans Butter flavored Coconut Oil.
  2. In a large bowl, combine flour, greens powder, baking powder, baking soda and salt. Set aside.
  3. In a medium bowl, combine yogurt, sugar, egg, chocolate mint oil and vanilla.
  4. Pour wet ingredients into dry ingredients and blend until well incorporated.
  5. Stir in mini chocolate chips if adding.
  6. Divide batter into 6 cavities. Smooth out and lightly tap doughnut pan on counter to get out any air bubbles.
  7. Bake for 12 minutes.
  8. Remove to wire rack and allow to cool for 10 minutes.
  9. Turn out of pan onto wire rack and let them cool completely.

To glaze:

  1. Place chocolate chips and coconut oil into microwave-safe wide-mouthed bowl. Melt in 30 second increments, stirring in-between, until completely melted.
  2. Dip top of doughnuts into warm glaze then into sprinkles.
  3. Let cool, then place in airtight container for up to 4 days.
Nutrition Facts
Amount Per Serving
Calories 332 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 6g30%
Polyunsaturated Fat 1g
Cholesterol 33mg11%
Sodium 224mg9%
Potassium 97mg3%
Carbohydrates 53g18%
Fiber 2g8%
Sugar 32g36%
Protein 4g8%
Vitamin A 110IU2%
Vitamin C 6.8mg8%
Calcium 72mg7%
Iron 1.4mg8%
* Percent Daily Values are based on a 2000 calorie diet.