Cinnamon Apple Hello Dolly Bars
Servings: 24 bars
Calories: 272.22kcal
Ingredients
- 2 cups graham crackers
- ½ cup butter melted
- 1 cup butterscotch chips
- 1 ½ cups sweetened flaked coconut
- 1 cup cinnamon chips
- 2 cups Granny Smith apples peeled, cored and chopped (2-3 apples)
- 1 ½ cups pecans chopped
- 14 oz can sweetened condensed milk
Instructions
- Preheat oven to 350 degrees. Spray a 13x9-inch pan with nonstick spray. Line bottom with parchment paper that comes up long sides to make the bars easier to lift out. Spray parchment paper with nonstick spray as well.
- Place graham cracker crumbs in medium bowl.
- Melt butter and mix with crumbs. Pat into prepared pan to cover bottom.
- Sprinkle butterscotch chips on top.
- Next spread coconut flakes on top of butterscotch chips.
- Add cinnamon chips evenly over coconut.
- Chop apples and sprinkle over coconut.
- Top with chopped pecans.
- Finally, pour condensed milk over all.
- Bake for 40-45 minutes.
- Remove from oven and let cool on wire rack. Finish with an hour or two in refrigerator to make them easier to cut.
- When ready to serve, lift out of pan and onto wooden cutting board. Cut into 24 bars.
Notes
Ways to Make Hello Dolly Bars Your Own
- Use chocolate chips instead of cinnamon chips.
- Use white and dark chocolate chips in lieu of cinnamon and butterscotch chips.
- Leave off apples all together.
Nutrition
Calories: 272.22kcal | Carbohydrates: 32.17g | Protein: 3.3g | Fat: 15.22g | Saturated Fat: 8.05g | Cholesterol: 16.43mg | Sodium: 170.47mg | Potassium: 166.99mg | Fiber: 1.63g | Sugar: 25.7g | Vitamin A: 178.51IU | Vitamin C: 0.98mg | Calcium: 86.23mg | Iron: 0.59mg
