French Toast Overnight Oats
Wake up to the deliciousness of French toast without the hassle. These make-ahead French Toast Overnight Oats are easy, tasty & perfect for busy mornings.
Servings: 1 serving
Calories: 303kcal
Ingredients
- ½ cup old fashioned oats
- ½ teaspoon cinnamon
- ¼ teaspoon nutmeg
- ½ cup milk
- ¼ cup vanilla yogurt
- 2-3 teaspoons maple syrup
- ½ teaspoon vanilla extract
- Garnish: Roasted or candied pecans, chopped bananas, strawberries, and/or blueberries, granola
Instructions
- Mix all ingredients, except garnishes, in a ramekin or mason jar.
- Cover and place in the refrigerator overnight,
- You can serve it cold or warm. If you prefer it warm, microwave for 30-60 seconds. To finish, drizzle with a bit of maple syrup, chopped fruit, and a sprinkle of pecans or granola.
Notes
HOW TO WARM OVERNIGHT OATS
Take your overnight oats out of the fridge and give them a quick zap in the microwave. Heat them for about 30-60 seconds, stirring halfway through.
For topping suggestions, see suggestions above.
Nutrition
Calories: 303kcal | Carbohydrates: 50g | Protein: 11g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 13mg | Sodium: 75mg | Potassium: 443mg | Fiber: 5g | Sugar: 22g | Vitamin A: 162IU | Vitamin C: 1mg | Calcium: 252mg | Iron: 2mg
