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–+ servings
2 pecan pie shots with Rum Chata and Chrsitmas trees in background
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Pecan Pie Martini Shot

These sweet, creamy Pecan Pie Martini Shots are the perfect addition to your holiday party. Real showstoppers with rims of caramel, pecans & whipped cream. 
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 2 shots
Calories: 225kcal
Author: Linda Warren

Ingredients

  • 2 oz Rum Chata
  • 2 oz Crème de Cacao or Ghiradelli Chocolate
  • 1 oz vodka I used Pinnacle Whipped Vodka
  • Garnish: Caramel syrup chopped pecans, whipped cream, cinnamon

Instructions

  • Prepare shot glasses by dipping rims in caramel then in chopped pecans.
  • Fill a cocktail shaker with crushed ice.
  • Pour in Rum Chata, crème de cacao and vodka.
  • Shake well.
  • Divide between 2 shot glasses.
  • Garnish with a dollop of whipped cream and a sprinkle of cinnamon.

Nutrition

Calories: 225kcal | Carbohydrates: 26g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 17mg | Sugar: 15g
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