Fall never tasted so good as it does with this Iced Pumpkin Spice Latte! This refreshing latte is filled with rich coffee and pumpkin flavors for the perfect way to cool down on a warm day.
2-3teaspoonssimple syrup, maple syrup, or brown sugar
½teaspoonvanilla extract(optional)
½ - 1cupof your preferred milk (Starbucks uses 2%)depending on your strength preference
Garnish: 2 Tablespoons whipped cream, sprinkle of pumpkin pie spice
Instructions
Brew coffee and let it cool slightly. If using brown sugar to sweeten, mix before it cools.
Combine coffee with pumpkin puree, pumpkin pie spice, simple syrup, and vanilla extract. Stir well.
Pour into an ice-filled tall glass.
Add milk slowly.
Stir. If you're feeling indulgent, top with whipped cream and a sprinkle of pumpkin pie spice.
Notes
What to Make with Leftover Pumpkin Puree
Pumpkin Pie Overnight Oats - an easy to make oatmeal that tastes like fall in a bowl. Make it the night before in a mason jar and it makes a great grab and go breakfast.Baked Pumpkin Doughnuts - Fresh autumn flavor for breakfast in a baked doughnut that's sprinkled with plenty of crumbs. Wake up in the morning and have them in your mouth in 20 minutes.Pumpkin Caramel Popcorn - A sweet treat just for fall. Fresh popped popcorn, flavored with pumpkin puree, pumpkin spice, maple syrup, and of course, caramel. Perfect for movie nights.