Why wait in line at Starbucks when you can make your own Iced Pumpkin Spice Latte at home? It's got everything you love about the seasonal favorite-real pumpkin, cozy fall spices, and rich espresso-all poured over ice for the ultimate autumn refresh. Perfect for sipping on a crisp morning or treating yourself in the afternoon.

Why you'll love this iced pumpkin spice latte recipe
Coffee shop deliciousness at home. This iced coffee is perfect for sipping on a warm fall day. There's no need to go to your favorite coffee shop for your specialty latte, just whip up this delicious Starbucks copycat at home.
Perfect flavor combo. This refreshing sipper has the perfect balance of sweet pumpkin pie flavors mixed with deep, rich roasted espresso, and topped with cool whipped cream.
Pure fall flavor. The pumpkin spice flavor adds a warm and comforting touch for all the flavor of fall in your glass.
Made your way. It's made with real pumpkin puree and pumpkin pie spice, so the flavors are rich and authentic. Control the sweetness, milk type, and coffee strength so it's always exactly the way you love it.
Ingredients for the perfect blend of fall flavors
Here are the simple ingredients you'll need to make your own homemade Iced Pumpkin Spice Latte at home:

Espresso or Strong Coffee: The base of your latte! You can use freshly brewed espresso, strong coffee, or cold brew coffee for a rich flavor.
Pumpkin Puree: Adds that authentic pumpkin flavor. Make sure to use pure pumpkin puree, not pumpkin pie filling.
Pumpkin Pie Spice: Adds a combination of warm spices like cinnamon, nutmeg, cloves, and ginger that gives your latte its cozy fall vibes.
Simple Syrup: Sweetens the drink to your liking. You can also use maple syrup or dissolve brown sugar in the hot espresso. Or opt for pumpkin pie syrup like Torani or try your hand at making your own homemade syrup.
Vanilla Extract: Adds a hint of extra flavor and enhances the pumpkin spice notes.
Milk: Use your favorite milk - it can be dairy or non-dairy milk like almond, oat, or soy milk. Adjust the amount based on how creamy or strong you like your coffee drinks.
Whipped Cream: A must-have topping for the perfect café-style finish. Add as much or as little as you like.
How to make iced pumpkin spice latte
This iced version of a pumpkin latte is super simple to make and takes just minutes from start to sip.

- Mix together 2 shots of espresso, pumpkin puree, pumpkin pie spice, and vanilla extract. Stir well and pour into a tall glass filled with ice cubes. Add milk slowly.
- Leave as is when serving for that beautiful swirled effect or give it a stir.

Garnish your iced latte with a topping of whipped cream, star anise, and a little sprinkle of pumpkin pie spice. Add a straw and sip away.
Recipe variations to customize your latte
Here are a few fun ways to change up your Iced Pumpkin Spiced Latte and make it your own:
Dairy-Free Option: Use almond, soy, coconut, or oat milk for a plant-based version. You can even use coconut whipped cream on top!
Extra Pumpkin Flavor: For an extra pumpkin-y drink, add an additional teaspoon of pumpkin puree or a pinch more pumpkin pie spice.
Sweeter Treat: If you like your lattes on the sweeter side, increase the amount of maple or simple syrup or use a flavored syrup like vanilla, caramel, or hazelnut.
Blended Version: For a frappuccino-style latte, blend the drink ingredients and ice together in a blender until smooth, then top with whipped cream.
Spiked Pumpkin Spice Latte: For an adult version, add a shot of your favorite liqueur like Irish cream, rum, or spiced whiskey.
Serving Suggestions: How to Enjoy Your Iced Pumpkin Spice Latte
This iced latte is perfect for any time of day. Here are some ways to enjoy it:
With Breakfast: Pair your latte with a cozy breakfast like pumpkin muffins, pumpkin scones, pumpkin donuts, or pumpkin oatmeal, for a delicious start to your morning.
As a Midday Treat: Need a pick-me-up? This refreshing latte is the perfect way to get a quick afternoon energy boost.
With a Sweet Snack: Enjoy your iced pumpkin latte with a pumpkin spice cookie, a handful of pumpkin caramel popcorn, or a slice of pumpkin dump cake for a sweet, satisfying treat.
What to make with leftover pumpkin puree
Since this latte only takes two tablespoons of pumpkin puree to make, it's good to have some other recipes on hand to use up the rest of the can. Of course, you could just have one of these lattes every day for the week and you won't have to worry about leftovers! 🙂
Pumpkin Cheesecake Brownies combine rich chocolate flavor with creamy, spiced pumpkin cheesecake swirls. The fudgy brownie contrasts with the smooth pumpkin swirl, making for a decadent dessert that's perfect for the fall season.
Pumpkin Chocolate Chip Bars - If you love pumpkin and chocolate together, you'll adore these bars. Soft and chewy with the warm flavors of pumpkin spice and melty chocolate chips, these bars are perfect for a cozy snack or to bring to a party.
No-Bake Pumpkin Cheesecake - Quick, simple, and oh-so-creamy, no-bake pumpkin cheesecake is a great way to use up leftover puree. Mix the pumpkin with cream cheese, spices, and a touch of sweetness, then pour it over a graham cracker crust for a chilled, flavorful dessert that needs no baking.
Chocolate Pumpkin Swiss Roll - A rich chocolate cake rolled up with a creamy pumpkin filling, it's an elegant yet easy way to use up that leftover pumpkin. The tender cake and sweet filling make for a beautiful dessert that everyone will love.
More beverages to perk up your fall
- Caramel Creme Brulee Latte
- Pistachio Latte
- S'mores Coffee
- Spiked Hot Apple Cider
- Spiked Mexican Hot Chocolate
Find lots of easy recipes for beverages to enjoy throughout the year right here on 2CM!

Iced Pumpkin Spice Latte
Ingredients
- 2 ounces espresso or strong coffee
- 2 Tablespoons pumpkin puree
- 1 teaspoon pumpkin pie spice
- 2-3 teaspoons simple syrup, maple syrup, or brown sugar
- ½ teaspoon vanilla extract (optional)
- ½ - 1 cup of your preferred milk (Starbucks uses 2%) depending on your strength preference
- Garnish: 2 Tablespoons whipped cream, sprinkle of pumpkin pie spice
Instructions
- Brew coffee and let it cool slightly. If using brown sugar to sweeten, mix before it cools.
- Combine coffee with pumpkin puree, pumpkin pie spice, simple syrup, and vanilla extract. Stir well.
- Pour into an ice-filled tall glass.
- Add milk slowly.
- Stir. If you're feeling indulgent, top with whipped cream and a sprinkle of pumpkin pie spice.
Notes
What to Make with Leftover Pumpkin Puree
Pumpkin Pie Overnight Oats - an easy to make oatmeal that tastes like fall in a bowl. Make it the night before in a mason jar and it makes a great grab and go breakfast. Baked Pumpkin Doughnuts - Fresh autumn flavor for breakfast in a baked doughnut that's sprinkled with plenty of crumbs. Wake up in the morning and have them in your mouth in 20 minutes. Pumpkin Caramel Popcorn - A sweet treat just for fall. Fresh popped popcorn, flavored with pumpkin puree, pumpkin spice, maple syrup, and of course, caramel. Perfect for movie nights.Nutrition
This post has been updated with a new recipe, new photos, and more helpful information. It was first published on September 15, 2019.





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