Air Fryer Corned Beef Hash Breakfast

Leftover corned beef is never a problem when this easy Air Fryer Corned Beef Hash Breakfast is in your repertoire. Chop corned beef, potatoes and onion and air fry for 10 minutes. Add eggs for 3 minutes and breakfast is served. Easy to make and super simple to clean up. You’ll swear corned beef tastes better the second time around.

Air Fryer Corned Beef Hash Breakfast | 2 Cookin Mamas Leftover corned beef is never a problem when this easy Air Fryer Corned Beef Hash Breakfast is in your repertoire. Add some potatoes and chopped onion air fry for 10 minutes. Add eggs for 3 minutes and breakfast is served. Easy to make and super simple to clean up. You'll swear corned beef tastes better the second time around. #cornedbeef #leftovers #stpatricksday #breakfast #eggs #easy #potatoes #airfryer

Air Fryer Corned Beef Hash Breakfast

I’m so looking forward to my Corned Beef Dinner tonight, aren’t you?  All that moist and salty corned beef mixed with potatoes and carrots. Yum! I’m also dreaming of all the delicious dishes I can make with the leftovers too. I know, you’re probably thinking, leftovers, who has leftovers? Well, with only two of us in the house now, one corned beef goes a long way. But, I like the leftovers so much, that even if I had a large family, I’d make sure I bought a big enough one to still have some corned beef leftover.

Just think, there’s corned beef sandwiches, Ruebens, Corned Beef and Cabbage Soup, more sandwiches and this delicious, quick and easy breakfast hash. All you need is corned beef, the potatoes you cooked with it, some chopped onions and eggs. It’s also pretty tasty if you add a little bacon fat to cook it in. What, you don’t save your bacon grease in a jar in the freezer? You should! It flavors all sorts of wonderful dishes and makes fried eggs a real standout. Now, back to the recipe.

How to make Corned Beef Hash with Eggs

Corned Beef Hash ingredients

  1. First gather your ingredients and give them a nice dice.

Corned Beef Hash Steps 1-4

Spray a cake pan, one that is at least 1″ smaller in diameter than your air fryer, with some nonstick spray. You want the space around the outside so it allows the air to flow up and around it to cook the hash. In my case, I made a circular pan with some aluminum foil as I didn’t have a cake pan to fit my smaller fryer.

  1. Place 1-2 tablespoons of bacon  grease in the pan along with all the cut up ingredients. Spread them out evenly.
  2. Cook the hash at 390 degrees for 10 minutes.
  3. Make 2 wells and crack an egg into each of the wells. One important factor here is that the eggs should be at room temperature. You can either leave out on the counter for 20 minutes or place in a warm cup of water for 5 minutes.
  4. Place tray back in air fryer and cook at 370 degrees for about 3-4 minutes depending on how well you like your egg yolks cooked. You are looking for an over easy doneness. Note that the eggs will get covered with a light white film but the yolk underneath will still be loose.

Corned Beef Hash breakfast on white plate closeup

That’s it! A delicious corned beef hash breakfast, that can be served as is to fit a Whole30 or gluten-free diet, or add rye toast and tomato or fruit for a more hearty meal.

Corned Beef Hash Bite

Now take a bite. Ummm! I just love when all those toasty corned beef and potato bits get covered with egg yolk. It’s what breakfast dreams are made of. Enjoy!

Other recipes to make with leftover corned beef

Rueben Sandwiches from Creative Culinary  

Irish Egg Rolls from Curious Cuisiniere 

Creamy Potato and Corned Beef Chowder from Mantitlement  

Corned Beef Cabbage Turnovers from Recipe Girl 

 

Happy St. Patricks Day!

5 from 2 votes
Corned Beef Hash on white plate closeup square
Air Fryer Corned Beef Hash Breakfast
Prep Time
5 mins
Cook Time
13 mins
Total Time
18 mins
 

Air Fryer Corned Beef Hash Breakfast is a great way to enjoy St Patrick's Day leftovers. An easy, delicious breakfast in less than 20 with little clean up.

Course: Breakfast
Cuisine: Irish
Keywords: air fryer breakfast, air fryer corned beef hash, corned beef hash breakfast
Servings: 2 servings
Calories: 556 kcal
Author: Linda Warren
Ingredients
  • 1-2 Tablespoons bacon fat (or your preferred oil)
  • 1 1/2 cups cooked corned beef cubed
  • 1 1/2 cups cooked potatoes cubed
  • 1/2 cup chopped onion
Directions
  1. Spray a cake pan that is slightly smaller than your air fryer basket with nonstick spray.
  2. Place bacon fat in bottom and all remaining ingredients. Stir to mix.
  3. Place cake pan in air fryer basket and slide into place. Cook for 10 minutes at 390 degrees.
  4. Remove air fryer basket and place on a pot holder. Make 2 wells in the hash mixture.
  5. Crack an egg into each one. Note: make sure that the egg is room temperature so that it gets cooked through.
  6. Place basket back into air fryer and set to 370 degrees. Cook for 3-4 minutes depending on how well done you like your yolks. I like mine on the order of a the sunny-side up egg so the 3-4 minutes is perfect. Check every 30 seconds so the egg does not overcook. You will notice a white film develop over the top of the egg but the yolk underneath will still be somewhat runny.
  7. Scoop out hash and egg with a large spoon and plate with rye toast and either tomatoes or fruit.
Nutrition Facts
Air Fryer Corned Beef Hash Breakfast
Amount Per Serving
Calories 556 Calories from Fat 306
% Daily Value*
Total Fat 34g 52%
Saturated Fat 8g 40%
Cholesterol 52mg 17%
Sodium 1443mg 60%
Potassium 984mg 28%
Total Carbohydrates 44g 15%
Dietary Fiber 4g 16%
Sugars 3g
Protein 16g 32%
Vitamin C 49.8%
Calcium 3.2%
Iron 11.5%
* Percent Daily Values are based on a 2000 calorie diet.

 

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Leftover corned beef is never a problem when this easy Air Fryer Corned Beef Hash Breakfast is in your repertoire. Add some potatoes and chopped onion air fry for 10 minutes. Add eggs for 3 minutes and breakfast is served. Easy to make and super simple to clean up. You'll swear corned beef tastes better the second time around. #cornedbeef #leftovers #stpatricksday #breakfast #eggs #easy #potatoes #airfryer

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3 Comments

  • Reply
    Dini
    03/17/2019 at 12:42 pm

    I’m totally new to air fryers as I just got one recently, and this looks and sounds PERFECT! I looove corned beef hash, and the idea of making this in the air fryer. Thank you so much for sharing!

  • Reply
    Samantha
    03/17/2019 at 11:11 am

    Corned beef hash was one of my favorite breakfasts growing up. This was such an easy, yummy recipe to recreate it myself from scratch…thank you!

    • Reply
      Linda Warren
      03/17/2019 at 12:06 pm

      Aren’t those air fryers great! So glad you liked it.

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