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    Home » Recipes » Soups & Salads » Sweet Honeydew Peach Salad

    Published: Aug 24, 2016 · Modified: Jun 10, 2020 by Linda Warren

    Sweet Honeydew Peach Salad

    Jump to Recipe Print Recipe

    This Honeydew Peach Salad is easy to make, smooth & creamy. Mix with your favorite stone fruit, sweeten with condensed milk & add a touch of mint. It's the perfect side dish for summer dinners and or barbecues.

    closeup of salad in white bowl with daisies behind it.

    It's peak of the season for honeydew melons so I thought that an easy recipe using honeydew was in order. And what better use of this sweet melon than a honeydew fruit salad to accompany your dinner. But not just any ordinary fruit salad but a sweet and creamy salad that will have you asking for seconds.

    I first saw a version of this fruit salad being demonstrated in my local grocery store and thought that it sounded deeee-licious! Since honeydew has been my favorite melon since I was little, just about anything with honeydew makes my mouth water. I never would have thought about combining it with sweetened condensed milk but it gives the salad a much smoother, creamier taste and lends itself more to a dinner side.

    Honeydew Salad with peaches, melon and daisies around it.

    Use any fresh fruit for a delicious variation

    I accompanied the melon with peaches since they were on sale and also at their peak here but you could use nectarines, plums, apricots (any stone fruit really) or even strawberries or blueberries. Heck, maybe just add all of them together. 🙂  The idea of adding nuts came later (after the pictures) but when I tried them in the salad they gave it an extra crunch that was heavenly. Either way the salad was a big hit come dinner time!

    Bite of salad on a spoon over full salad bowl.

    This honeydew peach salad would be perfect for a picnic, along with our Roasted Corn Salad, as they both transport easily and pair well with the smoky flavors of a barbecue. Can you say Labor Day sides? Enjoy!

    More fruity recipes

    Fruit Cocktail Dessert (adults only) - Delicious fresh fruit of the season is cut up and seasoned with a little rum, a touch of sugar sugar and lemon zest for an almost healthy and surprisingly tasty fruit cocktail dessert.

    Fresh Fruit Popsicles - Nothing says summer like an ice cold popsicle! And these fruit popsicles are easy to make, healthy, refreshing & chock full of delicious sweet fruit!

    Patriotic Parfaits - Mason jars are filled with layers of fresh blueberries, sweet strawberries, angel food cake and whipped cream for a easy & delicious red, white and blue dessert. Everyone gets their own to dig into. Great for Memorial Day, Labor Day or summer barbecues.

    Love quick & easy recipes? Follow me on Instagram, Facebook, Pinterest & Twitter for all the latest recipe inspiration! Plus join my email list here and receive a free e-book.

     

    Sweet Honeydew Peach Salad

    This summer salad is sweet and creamy and can be made with any peak of the season fruit. It's the perfect side dish to any barbecue.
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    Course: Side Dish
    Cuisine: American
    Prep Time: 20 minutes
    Total Time: 20 minutes
    Servings: 4 servings
    Calories: 197kcal
    Author: Linda Warren

    Ingredients

    • ¼ cup lime juice + zest of 2 limes
    • ¼ cup sweetened condensed milk
    • 2 teaspoons fresh mint, chopped + some for garnish
    • 3 cups honeydew melon, large diced pieces
    • 3 peaches, large diced pieces
    • ¼ cup chopped pecans or walnuts (optional)

    Instructions

    • Whisk together lime juice, condensed milk and mint in small bowl.
    • In large bowl, combine melon, peaches and nuts if using. Pour lime-milk mixture over fruit and toss well.
    • Refrigerate for at least 30 minutes to meld the flavors.

    Notes

    You can substitute nectarines, plums, apricots or strawberries for the peaches.

    Nutrition

    Calories: 197kcal | Carbohydrates: 34g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 47mg | Potassium: 618mg | Fiber: 3g | Sugar: 30g | Vitamin A: 480IU | Vitamin C: 35.4mg | Calcium: 73mg | Iron: 0.6mg

     

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    Hey, I’m Linda, the recipe creator, photographer and cocktail lover at 2 Cookin Mamas. Here you’ll find easy recipes that are not only delicious but can get you out of the kitchen ASAP. Come and join me and let me take you on a tasty trip through your kitchen. Thanks for stopping by! Learn more about me

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