Crispy and flavorful, air fryer fingerling potatoes are the perfect side dish for any meal. Tossed in herbs, garlic, and Parmesan cheese, and a few minutes in your air fryer, you’ll have roasted, salty little bites of deliciousness at your fingertips.
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Table of Contents
- Air Fryer Roasted Potatoes
- What are fingerling potatoes?
- Why You'll Love These Air Fried Fingerling Potatoes
- Ingredients
- Ingredient Notes and Substitutions
- Equipment Needed
- How to Cook Fingerling Potatoes in Air Fryer
- Recipe Variation - Air Fryer Smashed Fingerling Potatoes
- Recipe Tips
- What to Serve with Fingerling Potatoes
- How to Store, Freeze, and Reheat
- Frequently Asked Questions
- More Air Fryer Side Dish Recipes
Air Fryer Roasted Potatoes
Crispy on the outside and soft on the inside, the air fryer is the only kitchen gadget you need to make the perfect roasted potatoes! No matter what you're making for dinner, air fryer crispy potatoes are the perfect side dish.
Potatoes are a great all-purpose vegetable and, any way you make them, the air fryer does it quickly and easily. Try them dressed up like these Air Fryer Hasselback Potatoes or simply quartered like my Air Fryer Rosemary Potatoes. Out of all of them, I think these air-fryer fingerling potatoes are probably my favorite.
What are fingerling potatoes?
Fingerling potatoes are small waxy potatoes with a narrow shape and about the size of a human finger which is what their name is based on. They come in various colors including yellow, pink, blue, red, and purple.
Fingerlings have a buttery and nutty flavor with a smooth texture. They are perfect for air frying or roasting in the oven.
Are fingerling potatoes healthy?
Yes, fingerlings have many health benefits. They are a source of fiber and have protein. (Yes, potatoes have protein!). Fingerling potatoes contain vitamins B6 and C, potassium, calcium, and iron. So, they are a natural source of energy and a great way to boost your immune system.
Fingerling potatoes are fat-free and gluten-free, too.
Where to Buy Fingerling Potatoes
Fingerling potatoes can be found at regular grocery stores in the produce section. Look for them next to russet and red potatoes. They are usually packaged in a plastic bag.
Why You'll Love These Air Fried Fingerling Potatoes
They're super simple! No peeling necessary. And if the potatoes are small enough, no cutting either!
Cooks quickly! It's a tasty last-minute side dish when you don't know what to make.
Crispy without the need for deep fat frying.
They can be made sprinkled with spices or just salted and dipped in your favorite sauce or dressing.
Ingredients
- Fingerling potatoes
- Olive oil
- Garlic
- Italian seasoning
- Salt
- Ground black pepper
- Parmesan cheese
- Fresh parsley or green onion for garnishing
Ingredient Notes and Substitutions
Any small or waxy potatoes will work for this recipe. You can use baby potatoes, creamers, small red potatoes, and red bliss potatoes. If you want to use larger, starchy potatoes, you'll need to cut them into smaller pieces or wedges and soak them in cold water for about 1 hour.
Vary the flavor with different herbs and seasonings. Rosemary is a popular herb for potatoes. Use seasoning blends like Cajun, Greek, BBQ, or your favorite spice mix.
Add a touch of bright citrus flavor by drizzling fresh lemon juice over the potatoes before air frying.
You can use any cooking oil or fat. Duck fat adds a special savory touch. Note that coconut oil will add a little coconut flavor to the potatoes.
Carrots or other root vegetables cut into the same size as the fingerlings can be air-fried with the potatoes.
Equipment Needed
- Air Fryer
- Large Bowl
- Wooden Spoon
How to Cook Fingerling Potatoes in Air Fryer
- Place washed and dried fingerling potatoes in a large bowl. Cut the potatoes in half lengthwise if they are a little large. Add garlic, seasonings, and olive oil.
- Toss well.
- Pour into air fryer basket.
- Cook at 400 degrees for 15 minutes, shaking after the first 8 minutes.
- Pour into a serving bowl and sprinkle with Parmesan cheese. Add sliced green onion or chopped parsley if desired.
These roasted fingerling potatoes provide a delicious and healthy alternative to traditional deep-fried potatoes. They’re ready quickly, take minimal effort, and are a worry-free side dish for hectic weeknight dinners.
How Long to Air Fry Fingerling Potatoes
The length of time it takes to air fry fingerling potatoes can vary depending on your air fryer and if they are whole or cut in half.
Generally, it takes about 15 minutes to air fry fingerlings at 400°F.
Recipe Variation - Air Fryer Smashed Fingerling Potatoes
You can easily make fingerling smashed potatoes. All you need to do is right after you remove them from the air fryer, place a heavy spatula on top and press down to smash them.
Recipe Tips
- Wash potatoes to remove any dirt or residue and thoroughly dry them before coating them with oil and cooking.
- Cut off any bad spots or sprouts from the potatoes.
- Cook the fingerlings in batches to make them crispier. Leaving a little room between them helps with the crispiness.
- To keep potatoes warm while cooking in batches, place the air-fried potatoes in an oven-safe dish or on a baking sheet. Put them in the oven set at the lowest temperature setting.
How to Store, Freeze, and Reheat
To Store: Cool the potatoes to room temperature. Place them in an airtight container and refrigerate them for up to 5 days.
To Freeze: Place cooled potatoes in a freezer-safe container or plastic freezer bag. Freeze them for up to 3 months. Thaw them in the fridge overnight.
To Reheat: Air fry the potatoes at 350°F for 4 minutes or until heated through.
Frequently Asked Questions
Soaking potatoes in water helps to remove some of the starch from starchy potatoes like russets to make them crispier when air frying. Since fingerlings are waxy potatoes and not starchy you do not need to soak them before air frying.
Too many in the air fryer basket. Hot air needs to circulate around them to get them crispy. Or it could be they were not dried off after rinsing with water. They need to be dry before coating with oil.
Yes, potatoes can have dirt or other residues on them.
Yes, fingerling potatoes have a thin skin that is delicious and a great source of vitamins and minerals.
Yes, bake fingerling potatoes at 400F for about 25 minutes.
More Air Fryer Side Dish Recipes
Find lots of easy air fryer recipes and delicious side dish recipes right here on 2CM!
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Air Fryer Fingerling Potatoes
Equipment
- Large Bowl
- Wooden Spoon
Ingredients
- 1 pound fingerling potatoes
- 1 ½ Tablespoons olive oil
- 2 teaspoons minced garlic
- 1 teaspoon Italian seasoning
- ¾ teaspoon salt
- ¼ teaspoon black pepper
- 2 Tablespoons Parmesan cheese
- Garnish: parsley or chopped green onion
Instructions
- Wash and dry fingerling potatoes then slice in half lengthwise.
- Place them in a large bowl and toss with olive oil, minced garlic, Italian seasoning, salt and pepper.
- Place in air fryer basket and cook at 400 degrees for 15 minutes, shaking after the first 8 minutes.
- Pour into a serving bowl, toss with Parmesan cheese then sprinkle with sliced green onions or parsley.
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